Publications
- 2024
- Published
Probiotic Lactobacillus strains as protective adjunct cultures against fungal growth and toxin production in Hard cheese
Moneeb, A. H. M., Mehany, T., Abd-Elmonem, M. A., Tammam, A. A., Zohri, A. A., El-Desoki, W. I. & Esatbeyoglu, T., 1 Dec 2024, In: LWT - Food Science and Technology. 213, 117057.Research output: Contribution to journal › Article › Research › peer review
- Published
Assessment of the phenolic profile and biological activities of aqueous date seed extracts: A comparative analysis
Osaili, T. M., Swaidan, A., Al-Nabulsi, A., Olaimat, A., Neugart, S., Engelhardt, L., Esatbeyoglu, T., Ayyash, M., Ismail, L. C., Al-Dabbas, M. M., Obaid, R. S. & Darra, N. E., Dec 2024, In: Applied Food Research. 4, 2, 100493.Research output: Contribution to journal › Article › Research › peer review
- Published
Carissa carandas: A multi-faceted approach to health, wellness, and commerce
Saeed, W., Ismail, T., Qamar, M., Khan, M. Z., Ahmad, N., Mubarak, M. S. & Esatbeyoglu, T., Dec 2024, In: Journal of Agriculture and Food Research. 18, 101274.Research output: Contribution to journal › Review article › Research › peer review
- Published
The effect of Lactiplantibacillus plantarum fermentation and blanching on microbial population, nutrients, anti-nutrients and antioxidant properties of fresh and dried mature Moringa oleifera leaves
Perveen, S., Akhtar, S., Qamar, M., Saeed, W., Suleman, R., Younis, M., Ismail, T. & Esatbeyoglu, T., Dec 2024, In: Journal of Agriculture and Food Research. 18, 101366.Research output: Contribution to journal › Article › Research › peer review
- Published
Efficacy of goldenberry in improving obesity-induced hemoglobin conformational structure changes in wistar rats: A biophysical perspective
Abdelmottaleb Moussa, S. A., Aziz, S. W., Bashandy, S. A., elbaset, M. A., Abd El-Latif, N. A., Afifi, S. M., Esatbeyoglu, T., El Toumy, S. A. & Salib, J. Y., 30 Nov 2024, In: Heliyon. 10, 22, e40189.Research output: Contribution to journal › Article › Research › peer review
- Published
Melatonin application enhances salt stress-induced decreases in minerals, betalains, and phenolic acids in beet (Beta vulgaris L.) cultivars
Colak, N., Slatnar, A., Medic, A., Torun, H., Kurt-Celebi, A., Dräger, G., Djahandideh, J., Esatbeyoglu, T. & Ayaz, F. A., 11 Nov 2024, In: Physiologia Plantarum. 176, 6, e14611.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of sonoprocessing on the quality of plant-based analog foods: Compatibility to sustainable development goals, drawbacks and limitations
Gultekin Subasi, B., Bilgin, A. B., Günal-Köroğlu, D., Saricaoglu, B., Haque, S., Esatbeyoglu, T. & Capanoglu, E., Nov 2024, In: Ultrasonics Sonochemistry. 110, 107033.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
Quercetin: Potential antidiabetic effects through enzyme inhibition and starch digestibility
Günal‐Köroğlu, D., Catalkaya, G., Yusufoğlu, B., Kezer, G., Esatbeyoglu, T., El‐Aty, A. M. A. & Capanoglu, E., 10 Oct 2024, (E-pub ahead of print) In: Food Safety and Health.Research output: Contribution to journal › Article › Research › peer review
- Published
Comparative assessment of nutritional, antioxidant, physicochemical, and rheological characteristics of whole and sprouted wheat flour
Perveen, S., Akhtar, S., Ismail, T., Qamar, M., Sattar, D., Saeed, W., Younis, M. & Esatbeyoglu, T., 1 Oct 2024, In: LWT. 209, 116679.Research output: Contribution to journal › Article › Research › peer review
- Published
The impacts of biopreservation with Latilactobacillus sakei cell-free supernatant in combination with plant-based extracts on the quality of modified atmosphere packed sea bass (Dicentrarchus labrax) fillets
Ozogul, Y., Kuley, E., Kosker, A. R., Uçar, Y., Yazgan, H., Durmuş, M., Sakarya, Y., Takadaş, F., Özkütük, S. T., Özkütük, A. S., Gardini, F., Tabanelli, G., Yılmaz, M. T., Esatbeyoglu, T. & Ozogul, F., 1 Oct 2024, In: LWT. 209, 116756.Research output: Contribution to journal › Article › Research › peer review
- Published
The potency of Thymus vulgaris seed extract in alleviating obesity complications and iron overload in obese rats
Moussa, S. A. A., Ibrahim, F. A. A., Elbaset, M. A., Aziz, S. W., El-Latif, N. A. A., Afifi, S. M., Esatbeyoglu, T., Toumy, S. A. E., Salib, J. Y. & Bashandy, S. A., Oct 2024, In: Journal of Functional Foods. 121, 106416.Research output: Contribution to journal › Article › Research › peer review
- Published
Cilostazol combats lipopolysaccharide‐induced hippocampal injury in rats: Role of AKT/GSK3β/CREB curbing neuroinflammation
El-ezz, D. A., Aldahmash, W., Esatbeyoglu, T., Afifi, S. M., Elbaset, M. A. & Ismail, N. (ed.), 26 Sept 2024, In: Advances in Pharmacological and Pharmaceutical Sciences. 2024, 1, 10 p., 3465757.Research output: Contribution to journal › Article › Research › peer review
- Published
Assessing the Impact of Cold Plasma Rotational Dynamics on Ginger’s Total Phenolic Content, Antioxidant Activity, Surface Structure and Color Using Response Surface Methodology
Zargarchi, S. & Esatbeyoglu, T., 15 Sept 2024, In: LWT. 208, 116682.Research output: Contribution to journal › Article › Research › peer review
- Published
Examining the potential of peppermint essential oil-infused pectin and kappa-carrageenan composite films for sustainable food packaging
Bhatia, S., Alhadhrami, A. S., Shah, Y. A., Esatbeyoglu, T., Koca, E., Aydemir, L. Y., Al-Harrasi, A., Mohan, S., Najmi, A. & Khalid, A., 15 Sept 2024, In: Heliyon. 10, 17, 10 p., e36895.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
Influence of fractionation of polyphenols by membrane chromatography on antioxidant, antimicrobial and proliferation-inhibiting effects of red fruit juices
Köpsel, M., Kostka, T., Niesen, S., Winterhalter, P. & Esatbeyoglu, T., 15 Jan 2025, In: Food Chemistry. Volume 463, Part 2, 141216.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
Lipid-based nanodelivery systems of curcumin: Recent advances, approaches, and applications
Can Karaca, A., Rezaei, A., Qamar, M., Assadpour, E., Esatbeyoglu, T. & Jafari, S. M., 15 Jan 2025, In: Food Chemistry. 463, 2, 141193.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of Ultrasound Pretreatment on the Retention of Loquat Phenolics and Antioxidants during Tray and Freeze-Drying
Öner, M. E., Özkan, G., Doğan, İ., Esatbeyoglu, T. & Güven, E. Ç., 4 Sept 2024, In: Akademik Gıda. 22, 2, p. 78-85 8 p.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of crop maturity stages and lactic acid fermentation on nutrient absorption properties, and bioaccessibility of Fe, Zn and Ca in Spinacia oleracea L
Ismail, T., Akhtar, S., Qamar, M., Esatbeyoglu, T., Sestili, P., Saeed, W. & Lazarte, C. E., Sept 2024, In: Journal of Food Composition and Analysis. 133, 106427.Research output: Contribution to journal › Article › Research › peer review
- Published
Bioactivity Profiling and Phytochemical Analysis of Carissa carandas Extracts: Antioxidant, Anti-Inflammatory, and Anti-Urinary Tract Infection Properties
Saeed, W., Ismail, T., Qamar, M. & Esatbeyoglu, T., 27 Aug 2024, In: Antioxidants. 13, 9, 1037.Research output: Contribution to journal › Article › Research › peer review
- Published
The impact of fermentation on the antioxidant activity of food products
Sarıtaş, S., Portocarrero, A. C. M., López, J. M. M., Lombardo, M., Koch, W., Raposo, A., El-Seedi, H. R., Alves, J. L. D. B., Esatbeyoglu, T., Karav, S. & Witkowska, A. M., 21 Aug 2024, In: Molecules. 29, 16, 3941.Research output: Contribution to journal › Article › Research › peer review