1. E-pub ahead of print
   Analytical study to measure the variability in quality factors attenuating the export of Kinnow/Mandarin fruit

   Research output: Contribution to journal › Article › Research › peer review

2. E-pub ahead of print
   Nutritional, safety and sensory quality evaluation of unleavened flatbread supplemented with thermal and non-thermal processed spinach powder

   Research output: Contribution to journal › Article › Research › peer review

3. Published
   Characterization of biodegradable films based on guar gum and calcium caseinate incorporated with clary sage oil: Rheological, physicochemical, antioxidant, and antimicrobial properties

   Research output: Contribution to journal › Article › Research › peer review

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