Publications
- 2024
- E-pub ahead of print
Application of emerging technologies for extraction of pigments using green solvents: Case of deep eutectic solvents combined with ultrasound-assisted extraction technique
Zannou, O., Oussou, K. F., Mohammed, S., Chabi, I. B., Kpoclou, Y. E., Tekgüler, B., Dabadé, D. S., Koca, I. & Esatbeyoglu, T., 4 May 2024, (E-pub ahead of print) In: BIOMASS CONVERSION AND BIOREFINERY.Research output: Contribution to journal › Review article › Research › peer review
- Published
Effect of Sugar- and Polyphenol-Rich, Diluted Cloudy Apple Juice on the Intestinal Barrier after Moderate Endurance Exercise and in Ultra-Marathon Runners
Valder, S., Staltner, R., Bizjak, D. A., Esatbeyoglu, T., Herdegen, V., Köpsel, M., Kostov, T., Bergheim, I. & Diel, P., 30 Apr 2024, In: Nutrients. 16, 9, 17 p., 1353.Research output: Contribution to journal › Article › Research › peer review
- Published
Screening and classification of rosehip (Rosa canina L.) genotypes based on horticultural characteristics
Mertoğlu, K., Durul, M. S., Korkmaz, N., Polat, M., Bulduk, I. & Esatbeyoglu, T., 29 Apr 2024, In: BMC Plant Biology. 24, 1, 345.Research output: Contribution to journal › Article › Research › peer review
- Published
Characterization of biodegradable films based on guar gum and calcium caseinate incorporated with clary sage oil: Rheological, physicochemical, antioxidant, and antimicrobial properties
Bhatia, S., Shah, Y. A., Al-Harrasi, A., Alhadhrami, A. S., ALHashmi, D. S. H., Jawad, M., Dıblan, S., Dawery, S. K. H. A., Esatbeyoglu, T., Anwer, M. K., Koca, E. & Aydemir, L. Y., Mar 2024, In: Journal of Agriculture and Food Research. 15, 100948.Research output: Contribution to journal › Article › Research › peer review
- Published
Editorial: Dietary change strategies for sustainable diets and their impact on human health, volume II
Trif, M., Rusu, A., Esatbeyoglu, T. & Ozogul, F., 21 Feb 2024, In: Frontiers in Sustainable Food Systems. 8, 1339162.Research output: Contribution to journal › Editorial in journal › Research › peer review
- Published
Nrf2/HO-1, NF-κB and PI3K/Akt signalling pathways decipher the therapeutic mechanism of pitavastatin in early phase liver fibrosis in rats
Elbaset, M. A., Mohamed, B. M. S. A., Hessin, A., Abd El-Rahman, S. S., Esatbeyoglu, T., Afifi, S. M. & Fayed, H. M., 5 Feb 2024, In: Journal of Cellular and Molecular Medicine. 28, 3, e18116.Research output: Contribution to journal › Article › Research › peer review
- Published
Bio-recycling of spent coffee grounds: Recent advances and potential applications
Yusufoğlu, B., Kezer, G., Wang, Y., Ziora, Z. M. & Esatbeyoglu, T., Feb 2024, In: Current Opinion in Food Science. 55, 101111.Research output: Contribution to journal › Review article › Research › peer review
- Published
Renoprotective Effect of Pitavastatin against TAA-Induced Renal Injury: Involvement of the miR-93/PTEN/AKT/mTOR Pathway
Elbaset, M. A., Mohamed, B. M. S. A., Moustafa, P. E., Esatbeyoglu, T., Afifi, S. M., Hessin, A. F., Abdelrahman, S. S. & Fayed, H. M., 23 Jan 2024, In: Advances in Pharmacological and Pharmaceutical Sciences. 2024, 6681873.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of various food processing techniques on the retention of loquat phenolics and their antioxidant capacity during in vitro digestion
Ozkan, G., Oner, M. E., Tas, D., Esatbeyoglu, T. & Capanoglu, E., Jan 2024, In: Journal of Food Measurement and Characterization. 18, 1, p. 428-436 9 p.Research output: Contribution to journal › Article › Research › peer review
- Published
Additional advances related to the health benefits associated with kombucha consumption
Esatbeyoglu, T., Sarikaya Aydin, S., Gültekin Subasi, B., Erskine, E., Gök, R., Ibrahim, S. A., Yilmaz, B., Özogul, F. & Capanoglu, E., 2024, In: Critical Reviews in Food Science and Nutrition. 64, 18, p. 6102-6119 18 p.Research output: Contribution to journal › Review article › Research › peer review
- Published
Biopreservation in Flours and Bread
Kovacevik, B., Veličkovska, S. K., Esatbeyoglu, T., Cvetkovski, A., Qamar, M. & Rocha, J. M., 2024, Novel approaches in Biopreservation for Food and Clinical Purposes. p. 130-204 75 p.Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review
- Published
Food processing and preservation in the Food Industry 4.0 era
Ozkan, G., Turgut, S. S., Gultekin Subasi, B., Capanoglu, E., Esatbeyoglu, T. & Feyissa, A. H., 2024, Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption. Elsevier, p. 99-120 22 p.Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review
- Published
Künstliche Intelligenz im Berufsfeld Ernährung und Hauswirtschaft: Herausforderungen für die Lehrkräftebildung
Wollnow, E., Esatbeyoglu, T. & Struckmeier, S., 2024, In: Haushalt in Bildung und Forschung (HiBiFo). 13, 3, p. 15-26 12 p.Research output: Contribution to journal › Article › Transfer › peer review
- Published
Natural antioxidants from agro-industrial by-products and applications in foods
Ucak, I., Kour, J., Smaoui, S., Elsheikh, W., Esatbeyoglu, T. & Hassoun, A., 2024, Natural Antioxidants to Enhance the Shelf-Life of Food. Elsevier, p. 147-176 30 p.Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review
- Published
The Pomological Characteristics and Public Health Significance of Crataegus tanacetifolia
Yücel, E., Yücel, D., Esatbeyoglu, T., Güven, E. Ç. & Catalkaya, G., 2024, In: Anatolian Journal of Botany. 8, 2, p. 142 - 149Research output: Contribution to journal › Article › Research › peer review
- 2023
- Published
Development of an enhanced analytical method utilizing pepper matrix as an analyte protectant for sensitive GC‒MS/MS detection of dimethipin in animal-based food products
Shim, J., Rahman, M. M., Esatbeyoglu, T., Oz, F. & El-Aty, A. M. A., 14 Dec 2023, In: PLOS ONE. 18, 12, e0295968.Research output: Contribution to journal › Article › Research › peer review
- Published
Role of Goldenberry (Fruits with Husk) Extract in Ameliorating the Architecture and Osmotic Fragility of Red Blood Cells in Obese Rats
Moussa, S. A. A., Aziz, S. W., El-Latif, N. A. A., Bashandy, S. A. E., Elbaset, M. A., Afifi, S. M., Esatbeyoglu, T., Toumy, S. A. E., Salib, J. Y. & Loura, L. (Editor), 27 Nov 2023, In: BioMed Research International. 2023, p. 8794214 1 p., 8794214.Research output: Contribution to journal › Article › Research › peer review
- Published
Metal levels of canned fish sold in Türkiye: health risk assessment
Kosker, A. R., Gundogdu, S., Esatbeyoglu, T., Ayas, D. & Ozogul, F., 31 Oct 2023, In: Frontiers in Nutrition. 10, 1255857.Research output: Contribution to journal › Article › Research › peer review
- Published
Effect of Lactiplantibacillus plantarum on the Conversion of Linoleic Acid of Vegetable Oil to Conjugated Linoleic Acid, Lipolysis, and Sensory Properties of Cheddar Cheese
Khan, A., Nadeem, M., Al-Asmari, F., Imran, M., Ambreen, S., Rahim, M. A., Oranab, S., Esatbeyoglu, T., Bartkiene, E. & Rocha, J. M., 23 Oct 2023, In: Microorganisms. 11, 10, 2613.Research output: Contribution to journal › Article › Research › peer review
- Published
Novel, Functional Fermented Dairy Product: Preparation and Evaluation of Dried Kishk-like Products from Fenugreek Seeds with Cow’s Milk, Camel’s Milk, and Goat’s Milk
Nassar, K. S., Attia, I., Korma, S. A., Ibrahim, S. A., Esatbeyoglu, T. & Ragab, E. S., 20 Oct 2023, In: Fermentation. 9, 10, 919.Research output: Contribution to journal › Article › Research › peer review