Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms

Publikation: KonferenzbeitragAbstractForschung

Autorschaft

Externe Organisationen

  • Charité - Universitätsmedizin Berlin
  • Universität Leipzig
  • Goethe-Universität Frankfurt am Main
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Details

OriginalspracheEnglisch
PublikationsstatusVeröffentlicht - 2012
VeranstaltungCongress of the International Society for the Study of Fatty Acids & Lipids - Vancouver, Kanada
Dauer: 26 Mai 201230 Mai 2012

Konferenz

KonferenzCongress of the International Society for the Study of Fatty Acids & Lipids
Land/GebietKanada
OrtVancouver
Zeitraum26 Mai 201230 Mai 2012

Zitieren

Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. / Schuchardt, Jan Philipp; Witte, A Veronica; Wegmann, M et al.
2012. Abstract von Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Kanada.

Publikation: KonferenzbeitragAbstractForschung

Schuchardt, JP, Witte, AV, Wegmann, M, Tesky, VA, Graunke, A, Kübke, JK, Pantel, J, Hahn, A & Flöel, A 2012, 'Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms', Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Kanada, 26 Mai 2012 - 30 Mai 2012.
Schuchardt, J. P., Witte, A. V., Wegmann, M., Tesky, V. A., Graunke, A., Kübke, JK., Pantel, J., Hahn, A., & Flöel, A. (2012). Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. Abstract von Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Kanada.
Schuchardt JP, Witte AV, Wegmann M, Tesky VA, Graunke A, Kübke JK et al.. Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. 2012. Abstract von Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Kanada.
Schuchardt, Jan Philipp ; Witte, A Veronica ; Wegmann, M et al. / Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms. Abstract von Congress of the International Society for the Study of Fatty Acids & Lipids , Vancouver, Kanada.
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title = "Enhancing cognitive functions in mild cognitive impairment with omega-3-fatty acid or resveratrol supplementation in combination with exercise and cognitive training - Proof of concept and mechanisms",
author = "Schuchardt, {Jan Philipp} and Witte, {A Veronica} and M Wegmann and Tesky, {Valentina A} and Anders Graunke and JK K{\"u}bke and Johannes Pantel and A Hahn and Agnes Fl{\"o}el",
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AU - Schuchardt, Jan Philipp

AU - Witte, A Veronica

AU - Wegmann, M

AU - Tesky, Valentina A

AU - Graunke, Anders

AU - Kübke, JK

AU - Pantel, Johannes

AU - Hahn, A

AU - Flöel, Agnes

PY - 2012

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M3 - Abstract

T2 - Congress of the International Society for the Study of Fatty Acids & Lipids

Y2 - 26 May 2012 through 30 May 2012

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