1. 2025
  2. E-pub ahead of print

    Effect of L-arginine, L-citrulline and micronutrient supplementation on elevated triglyceride levels and metabolic syndrome severity score

    Kerlikowsky, F. & Hahn, A., Dec 2025, In: Human Nutrition and Metabolism. 42, 200346.

    Research output: Contribution to journalArticleResearchpeer review

  3. Published

    Effects of 12 Weeks of Calanus Oil Supplementation on Cardiac Diastolic Function in Obese and Prediabetic Women-A Pilot Study

    Kerlikowsky, F., Spahiu, F., Stöhr, E. J., Junge, S., Jonas, W., Flierdt, E. V. D., Schuchardt, J. P. & Hahn, A., 8 Sept 2025, In: Metabolites. 15, 9, 596.

    Research output: Contribution to journalArticleResearchpeer review

  4. Published

    Multimicronutrient and omega-3 fatty acid supplementation reduces low-grade inflammation in older participants: An exploratory study

    Kerlikowsky, F., Hahn, A., Krüger, K. & Schuchardt, J. P., Aug 2025, In: Nutrition research. 140, p. 46-58 13 p.

    Research output: Contribution to journalArticleResearchpeer review

  5. Published

    FOLFIRINOX versus gemcitabine (plus paclitaxel) for pancreatic cancer: an analysis based on data from the Clinical Cancer Registry of Lower Saxony

    Engelke, J., Klora, M., Zeidler, J. & Brand, T., 29 Jul 2025, In: Annals of Pancreatic Cancer. 8, 8.

    Research output: Contribution to journalArticleResearchpeer review

  6. Published

    Chemical composition, characterization, and antimicrobial properties of Thymbra spicata essential oil-based nanoemulsions and its application on curd cheese

    Kayiran, S. D., Bolgen, U. M. G., Akgül, E., Kadiroglu, P., Cengiz, N., Cevikelli, T., Onan, D., Ozkan, E. E., Bozdogan, G., Boga, M., Ozogul, Y., Esatbeyoglu, T. & Ozogul, F., 18 Jun 2025, In: Frontiers in Nutrition. 12, p. 1615832 1615832.

    Research output: Contribution to journalArticleResearchpeer review

  7. Published

    Thymus vulgaris seed extract hampered hepatic oxidative burden and improved insulin sensitivity in obese male rats

    Abdelmottaleb Moussa, S. A., Ibrahim, F. A. A., Elbaset, M. A., Morsy, F. A., Aziz, S. W., Abd El-Latif, N. A., Afifi, S. M., Esatbeyoglu, T., El Toumy, S. A., Salib, J. Y. & Bashandy, S. A. E., Jun 2025, In: Endocrine and Metabolic Science. 18, 100235.

    Research output: Contribution to journalArticleResearchpeer review

  8. Published

    Consumer preferences for evaluative front-of-package nutrition labels: evidence from a choice experiment in China

    Yang, M., Min, S. & Nguyen, T. T., 2025, In: Frontiers in Nutrition. 12, 1563341.

    Research output: Contribution to journalArticleResearchpeer review

  9. 2024
  10. Published

    Higher docosahexaenoic acid proportions in blood are inversely associated with the prevalence of prediabetes: Evidence from the UK Biobank

    Schuchardt, J. P., Hahn, A., Greupner, T., Tintle, N. L., Westra, J. & Harris, W. S., Nov 2024, In: Nutrition research. 131, p. 62-70 9 p.

    Research output: Contribution to journalArticleResearchpeer review

  11. Published

    Mechanical ventilation in a conscious male during exercise: A case report

    Angus, S. A., Taylor, J. L., Mann, L., Williams, A., Stöhr, E. J., Au, J. S., Sheel, A. W. & Dominelli, P. B., Oct 2024, In: Applied Physiology, Nutrition and Metabolism. 49, 10, p. 1436 - 1440 5 p.

    Research output: Contribution to journalArticleResearchpeer review

  12. Published

    A micronutrient supplement modulates homocysteine levels regardless of vitamin B biostatus in elderly subjects

    Savic-Hartwig, M., Kerlikowsky, F., van de Flierdt, E., Hahn, A. & Schuchardt, J. P., 1 Apr 2024, In: International Journal for Vitamin and Nutrition Research. 94, 2, p. 120-132 13 p.

    Research output: Contribution to journalArticleResearchpeer review

  13. Published

    Plant-based diets and cardiovascular risk factors: a comparison of flexitarians, vegans and omnivores in a cross-sectional study

    Bruns, A., Greupner, T., Nebl, J. & Hahn, A., 12 Feb 2024, In: BMC nutrition. 10, 13 p., 29.

    Research output: Contribution to journalArticleResearchpeer review

  14. Published

    Impact of restricted phosphorus, calcium-adjusted diet on musculoskeletal and mental health in Hypophosphatasia

    Kuehn, K., Hahn, A. & Seefried, L., Jan 2024, In: Journal of the Endocrine Society. 8, 1, bvad150.

    Research output: Contribution to journalArticleResearchpeer review

  15. 2023
  16. Published

    Bridging the Gap from Enterotypes to Personalized Dietary Recommendations: A Metabolomics Perspective on Microbiome Research

    Bartsch, M., Hahn, A. & Berkemeyer, S., 2 Dec 2023, In: Metabolites. 13, 12, 21 p., 1182.

    Research output: Contribution to journalReview articleResearchpeer review

  17. Published

    Nutritional status of flexitarians compared to vegans and omnivores - a cross-sectional pilot study

    Bruns, A., Nebl, J., Jonas, W., Hahn, A. & Schuchardt, J. P., 28 Nov 2023, In: BMC nutrition. 9, 1, 140.

    Research output: Contribution to journalArticleResearchpeer review

  18. Published

    Metal levels of canned fish sold in Türkiye: health risk assessment

    Kosker, A. R., Gundogdu, S., Esatbeyoglu, T., Ayas, D. & Ozogul, F., 31 Oct 2023, In: Frontiers in Nutrition. 10, 1255857.

    Research output: Contribution to journalArticleResearchpeer review

  19. Published

    Comparative flavonoid profile of orange (Citrus sinensis) flavedo and albedo extracted by conventional and emerging techniques using UPLC-IMS-MS, chemometrics and antioxidant effects

    Afifi, S. M., Gök, R., Eikenberg, I., Krygier, D., Rottmann, E., Stübler, A., Aganovic, K., Hillebrand, S. & Esatbeyoglu, T., 6 Jun 2023, In: Frontiers in Nutrition. 10, 1158473.

    Research output: Contribution to journalArticleResearchpeer review

  20. Published

    The healthful plant-based diet index as a tool for obesity prevention - The healthy lifestyle community program cohort 3 study

    Koeder, C., Alzughayyar, D., Anand, C., Kranz, R. M., Husain, S., Schoch, N., Hahn, A. & Englert, H., 5 Jun 2023, In: Obesity Science and Practice. 9, 3, p. 296-304 9 p.

    Research output: Contribution to journalArticleResearchpeer review

  21. Published

    Glutathione for Food and Health Applications with Emphasis on Extraction, Identification, and Quantification Methods: A Review

    Al-Temimi, A. A., Al-Mossawi, A., Al-Hilifi, S. A., Korma, S. A., Esatbeyoglu, T., Rocha, J. M. & Agarwal, V., 24 Mar 2023, In: Metabolites. 13, 4, 465.

    Research output: Contribution to journalArticleResearchpeer review

  22. Published

    Assessment of the vitamin D status and its determinants in young healthy students from Palestine

    Lenz, J. S., Tintle, N., Kerlikowsky, F., Badrasawi, M., Zahdeh, R., Qasrawi, R., Hahn, A. & Schuchardt, J. P., 17 Mar 2023, In: Journal of Nutritional Science. 12, e38.

    Research output: Contribution to journalArticleResearchpeer review

  23. Published

    Global human obesity and global social index: Relationship and clustering

    Munir, M., Zakaria, Z. A., Nisar, H., Ahmed, Z., Korma, S. A. & Esatbeyoglu, T., 9 Mar 2023, In: Frontiers in Nutrition. 10, 1150403.

    Research output: Contribution to journalArticleResearchpeer review

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