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Institute of Food and One Health

Organisational unit: Institute

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Publications

  1. 2024
  2. E-pub ahead of print

    Application of emerging technologies for extraction of pigments using green solvents: Case of deep eutectic solvents combined with ultrasound-assisted extraction technique

    Zannou, O., Oussou, K. F., Mohammed, S., Chabi, I. B., Kpoclou, Y. E., Tekgüler, B., Dabadé, D. S., Koca, I. & Esatbeyoglu, T., 4 May 2024, (E-pub ahead of print) In: BIOMASS CONVERSION AND BIOREFINERY.

    Research output: Contribution to journal › Review article › Research › peer review

  3. Published

    Effect of Sugar- and Polyphenol-Rich, Diluted Cloudy Apple Juice on the Intestinal Barrier after Moderate Endurance Exercise and in Ultra-Marathon Runners

    Valder, S., Staltner, R., Bizjak, D. A., Esatbeyoglu, T., Herdegen, V., Köpsel, M., Kostov, T., Bergheim, I. & Diel, P., 30 Apr 2024, In: Nutrients. 16, 9, 17 p., 1353.

    Research output: Contribution to journal › Article › Research › peer review

  4. Published

    Screening and classification of rosehip (Rosa canina L.) genotypes based on horticultural characteristics

    Mertoğlu, K., Durul, M. S., Korkmaz, N., Polat, M., Bulduk, I. & Esatbeyoglu, T., 29 Apr 2024, In: BMC Plant Biology. 24, 1, 345.

    Research output: Contribution to journal › Article › Research › peer review

  5. E-pub ahead of print

    Acid-Base Balance in Healthy Adults: Beneficial Effects of Bicarbonate and Sodium-Rich Mineral Water in a Randomized Controlled Trial: The BicarboWater Study

    Mansouri, K., Greupner, T., van de Flierdt, E., Schneider, I. & Hahn, A., 9 Apr 2024, (E-pub ahead of print) In: Journal of Nutrition and Metabolism. 2024

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    The Peptide Antibiotic Corramycin Adopts a β-Hairpin-like Structure and Is Inactivated by the Kinase ComG

    Adam, S., Fries, F., von Tesmar, A., Rasheed, S., Deckarm, S., Sousa, C. F., Reberšek, R., Risch, T., Mancini, S., Herrmann, J., Koehnke, J., Kalinina, O. V. & Müller, R., 3 Apr 2024, In: Journal of the American Chemical Society. 146, 13, p. 8981-8990 10 p.

    Research output: Contribution to journal › Article › Research › peer review

  7. Published

    A micronutrient supplement modulates homocysteine levels regardless of vitamin B biostatus in elderly subjects

    Savic-Hartwig, M., Kerlikowsky, F., van de Flierdt, E., Hahn, A. & Schuchardt, J. P., 1 Apr 2024, In: International Journal for Vitamin and Nutrition Research. 94, 2, p. 120-132 13 p.

    Research output: Contribution to journal › Article › Research › peer review

  8. Published

    Influence of PET as single-use contact material on gloss and surface properties of chocolate

    Schroeder, S., Schimke, L. M., Bindrich, U., Dewettinck, K., Franke, K., Heinz, V., de Walle, D. V. & Middendorf, D., Apr 2024, In: Food Structure. 40, 11 p., 100375.

    Research output: Contribution to journal › Article › Research › peer review

  9. Published

    Influencing chocolate gloss inhomogeneities by the choice of surface-active substance and contact material

    Schroeder, S., Beiner, A. N., Bindrich, U., Dewettinck, K., Franke, K., Heinz, V., Walle, D. V. D. & Middendorf, D., Apr 2024, In: Food Structure. 40, 100373.

    Research output: Contribution to journal › Article › Research › peer review

  10. Published

    Ochratoxin A biodegradation by Agaricus campestris and statistical optimization of cultural variables

    Söylemez, T., Yamaç, M., Eninanç, A. B. & Yıldız, Z., Apr 2024, In: Food science and biotechnology. 33, 5, p. 1221-1231 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  11. Published

    The Nitrogen Content in the Fruiting Body and Mycelium of Pleurotus Ostreatus and Its Utilization as a Medium Component in Thraustochytrid Fermentation

    Schütte, L., Hausmann, K., Schwarz, C., Ersoy, F. & Berger, R. G., 16 Mar 2024, In: Bioengineering. 11, 3, 15 p., 284.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Association of diet, lifestyle, and chronotype with metabolic health in Ukrainian adults: a cross-sectional study

    Romanenko, M., Schuster, J., Piven, L., Synieok, L., Dubiley, T., Bogomaz, L., Hahn, A. & Müller, M., 1 Mar 2024, In: Scientific reports. 14, 10 p., 5143.

    Research output: Contribution to journal › Article › Research › peer review

  13. Published

    Characterization of biodegradable films based on guar gum and calcium caseinate incorporated with clary sage oil: Rheological, physicochemical, antioxidant, and antimicrobial properties

    Bhatia, S., Shah, Y. A., Al-Harrasi, A., Alhadhrami, A. S., ALHashmi, D. S. H., Jawad, M., Dıblan, S., Dawery, S. K. H. A., Esatbeyoglu, T., Anwer, M. K., Koca, E. & Aydemir, L. Y., Mar 2024, In: Journal of Agriculture and Food Research. 15, 100948.

    Research output: Contribution to journal › Article › Research › peer review

  14. Published

    Ernährungsfaktoren und Inflammation

    Hahn, A. & Behrendt, I., Mar 2024, In: Oralprophylaxe und Kinderzahnmedizin. 46, 1, p. 19-22 4 p.

    Research output: Contribution to journal › Article › Research › peer review

  15. Published

    Omega-3 supplementation changes the physical properties of leukocytes but not erythrocytes in healthy individuals: An exploratory trial

    Schuchardt, J. P., Kräter, M., Schlögel, M., Guck, J., van Oirschot-Hermans, B. A., Bos, J., van Wijk, R., Tintle, N. L., Westra, J., Kerlikowsky, F., Hahn, A. & Harris, W. S., Mar 2024, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 202, 102636.

    Research output: Contribution to journal › Article › Research › peer review

  16. Published

    Vitamin E: Not only a single stereoisomer

    Eggersdorfer, M., Schmidt, K., Péter, S., Richards, J., Winklhofer-Roob, B., Hahn, A. & Obermüller-Jevic, U., Mar 2024, In: Free Radical Biology and Medicine. 215, p. 106-111 6 p.

    Research output: Contribution to journal › Article › Research › peer review

  17. Published

    Editorial: Dietary change strategies for sustainable diets and their impact on human health, volume II

    Trif, M., Rusu, A., Esatbeyoglu, T. & Ozogul, F., 21 Feb 2024, In: Frontiers in Sustainable Food Systems. 8, 1339162.

    Research output: Contribution to journal › Editorial in journal › Research › peer review

  18. Published

    Trapping of a Polyketide Synthase Module after C−C Bond Formation Reveals Transient Acyl Carrier Domain Interactions

    Dell, M., Tran, M. A., Capper, M. J., Sundaram , S., Fiedler, J., Koehnke, J., Hellmich, U. A. & Hertweck, C., 19 Feb 2024, In: Angewandte Chemie - International Edition. 63, 9, 8 p., e202315850.

    Research output: Contribution to journal › Article › Research › peer review

  19. Published

    Improvement in the Stability and Enzymatic Activity of Pleurotus sapidus Lipoxygenase Dissolved in Natural Deep Eutectic Solvents (NADESs)

    Garbe, M., Lehmann, L. T., Berger, R. G. & Ersoy, F., 18 Feb 2024, In: Life. 14, 2, 10 p., 271.

    Research output: Contribution to journal › Article › Research › peer review

  20. Published

    Squalene production under oxygen limitation by Schizochytrium sp. S31 in different cultivation systems

    Schütte, L., Hanisch, P. G., Scheler, N., Haböck, K. C., Huber, R., Ersoy, F. & Berger, R. G., 13 Feb 2024, In: Applied Microbiology and Biotechnology. 108, 12 p., 201.

    Research output: Contribution to journal › Article › Research › peer review

  21. Published

    Plant-based diets and cardiovascular risk factors: a comparison of flexitarians, vegans and omnivores in a cross-sectional study

    Bruns, A., Greupner, T., Nebl, J. & Hahn, A., 12 Feb 2024, In: BMC nutrition. 10, 13 p., 29.

    Research output: Contribution to journal › Article › Research › peer review

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