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Institute of Food and One Health

Organisational unit: Institute

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201 - 220 out of 1,515Page size: 20

Publications

  1. 2022
  2. Published

    Red blood cell fatty acid patterns from 7 countries: Focus on the Omega-3 index

    Schuchardt, J. P., Cerrato, M., Ceseri, M., DeFina, L. F., Delgado, G. E., Gellert, S., Hahn, A., Howard, B. V., Kadota, A., Kleber, M. E., Latini, R., Maerz, W., Manson, J. E., Mora, S., Park, Y., Sala-Vila, A., von Schacky, C., Sekikawa, A., Tintle, N., Tucker, K. L., Vasan, R. S. & Harris, W. S., Apr 2022, In: Prostaglandins Leukotrienes and Essential Fatty Acids. 179, 102418.

    Research output: Contribution to journal › Article › Research › peer review

  3. Published

    Effect of a 1-Year Controlled Lifestyle Intervention on Body Weight and Other Risk Markers (the Healthy Lifestyle Community Programme, Cohort 2)

    Koeder, C., Kranz, R. M., Anand, C., Husain, S., Alzughayyar, D., Schoch, N., Hahn, A. & Englert, H., 17 Mar 2022, In: OBESITY FACTS. 15, 2, p. 228-239 12 p.

    Research output: Contribution to journal › Article › Research › peer review

  4. Published

    Horticultural Characteristics of Summer Apple Cultivars from Turkey

    Mertoğlu, K., Akkurt, E., Evrenosoğlu, Y., Çolak, A. M. & Esatbeyoglu, T., 14 Mar 2022, In: Plants. 11, 6, 771.

    Research output: Contribution to journal › Article › Research › peer review

  5. Published

    Investigating the effects of supercritical antisolvent process and food models on antioxidant capacity, bioaccessibility and transepithelial transport of quercetin and rutin

    Ozkan, G., Franco, P., Marco, I. D., Capanoglu, E. & Esatbeyoglu, T., 14 Mar 2022, In: Food and Function. 13, 8, p. 4469-4477 9 p.

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    Enzymatic hydrolysis of kaempferol 3-O-(2‴-O-sinapoyl-β-sophoroside), the key bitter compound of rapeseed (Brassica napus L.) protein isolate

    Siebert, M., Krings, U., Günther, T., Fragalas, A. & Berger, R. G., 9 Mar 2022, In: Journal of the Science of Food and Agriculture. 102, 5, p. 2179-2182 4 p.

    Research output: Contribution to journal › Article › Research › peer review

  7. Published

    Bioactive Phenolic Compounds from Lingonberry (Vaccinium vitis-idaea L.): Extraction, Chemical Characterization, Fractionation and Cellular Antioxidant Activity

    Kostka, T., Ostberg-Potthoff, J. J., Stärke, J., Guigas, C., Matsugo, S., Mirčeski, V., Stojanov, L., Veličkovska, S. K., Winterhalter, P. & Esatbeyoglu, T., 26 Feb 2022, In: Antioxidants. 11, 3, 467.

    Research output: Contribution to journal › Article › Research › peer review

  8. Published

    Alcohol in praline fillings influences the water migration within the surrounding chocolate shell

    Franke, K., Middendorf, D., Heinz, V. & Bindrich, U., Feb 2022, In: Journal of food engineering. 315, 110805.

    Research output: Contribution to journal › Article › Research › peer review

  9. Published

    Phytochemical profile, biological properties, and food applications of the medicinal plant Syzygium cumini

    Qamar, M., Akhtar, S., Ismail, T., Wahid, M., Abbas, M. W., Mubarak, M. S., Yuan, Y., Barnard, R. T., Ziora, Z. M. & Esatbeyoglu, T., 28 Jan 2022, In: Foods. 11, 3, 378.

    Research output: Contribution to journal › Review article › Research › peer review

  10. Published

    Production of an Anise-and Woodruff-like Aroma by Monokaryotic Strains of Pleurotus sapidus Grown on Citrus Side Streams

    Bürger, F., Koch, M., Fraatz, M. A., Omarini, A. B., Berger, R. G. & Zorn, H., 19 Jan 2022, In: MOLECULES. 27, 3, 651.

    Research output: Contribution to journal › Article › Research › peer review

  11. Published

    Marine Oil from C. finmarchicus Enhances Glucose Homeostasis and Liver Insulin Resistance in Obese Prediabetic Individuals

    Burhop, M., Schuchardt, J. P., Nebl, J., Müller, M., Lichtinghagen, R. & Hahn, A., 17 Jan 2022, In: NUTRIENTS. 14, 2, 396.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Biocatalytic production of bioactive dipeptides

    Bordewick, S. I., 2022, Hannover. 94 p.

    Research output: Thesis › Doctoral thesis

  13. Published

    Effect of the community-based intervention Healthy Lifestyle Community Programme on common carotid intima-media thickness and other cardiovascular markers

    Köder, C., 2022, Hannover. 199 p.

    Research output: Thesis › Doctoral thesis

  14. Published

    Heterologe Produktion basidiomycetischer Peptidasen zur Reduktion von Speisesalz in Lebensmitteln

    Vorwerk, K., 2022, Hannover.

    Research output: Thesis › Doctoral thesis

  15. Published

    Influence of Ultrasound Treatments on Food Bioactives

    Bayram, B., Djikeng, F. T. & Esatbeyoglu, T., 2022, Retention of Bioactives in Food Processing . 1 ed. p. 487-509

    Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review

  16. Published

    The role of abiotic and biotic factors in glucosinolate changes in brassicales

    Hornbacher, J., 2022, Hannover. 161 p.

    Research output: Thesis › Doctoral thesis

  17. 2021
  18. Published

    The Chemical Composition and Health-Promoting Effects of the Grewia Species: A Systematic Review and Meta-Analysis

    Qamar, M., Akhtar, S., Ismail, T., Wahid, M., Barnard, R. T., Esatbeyoglu, T. & Ziora, Z. M., 20 Dec 2021, In: Nutrients. 13, 12, 4565.

    Research output: Contribution to journal › Article › Research › peer review

  19. Published

    Lactic Acid Bacteria as Antimicrobial Agents: Food Safety and Microbial Food Spoilage Prevention

    Ibrahim, S. A., Ayivi, R. D., Zimmerman, T., Siddiqui, S. A., Altemimi, A. B., Fidan, H., Esatbeyoglu, T. & Bakhshayesh, R. V., 17 Dec 2021, In: Foods. 10, 12, 3131.

    Research output: Contribution to journal › Review article › Research › peer review

  20. Published

    Quality of life among Syrian refugees in Germany: a cross-sectional pilot study

    Al Masri, F., Müller, M., Nebl, J., Greupner, T., Hahn, A. & Straka, D., 29 Nov 2021, In: Archives of Public Health. 79, 1, 213.

    Research output: Contribution to journal › Article › Research › peer review

  21. Published

    Mutagenesis of the l-Amino Acid Ligase RizA Increased the Production of Bioactive Dipeptides

    Bordewick, S., Berger, R. G. & Ersoy, F., 17 Nov 2021, In: CATALYSTS. 11, 11, 1385.

    Research output: Contribution to journal › Article › Research › peer review

  22. Published

    Sesquiterpene Cyclases from the Basidiomycete Cerrena unicolor

    Püth, N., Ersoy, F., Krings, U. & Berger, R. G., 12 Nov 2021, In: CATALYSTS. 11, 11, 1361.

    Research output: Contribution to journal › Article › Research › peer review

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