Publications
- 2025
- E-pub ahead of print
Experimental and Theoretical Studies on Antituberculosis Activity of Different Benzimidazole Derivatives
Kızılyıldırım, S., Sucu, B., Muhammed, M. T., Akkoç, S., Esatbeyoglu, T. & Ozogul, F., 12 Feb 2025, (E-pub ahead of print) In: Heliyon.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
The influence of fruit juice extracts on glucose intestinal transporters and antioxidant genes in a Caco-2 and HT29-MTX co-culture cell system
Köpsel, M., Kostka, T., Rodriguez-Werner, M. & Esatbeyoglu, T., 3 Feb 2025, (E-pub ahead of print) In: Food & function.Research output: Contribution to journal › Article › Research › peer review
- Published
A comprehensive review on guava: Nutritional profile, bioactive potential, and health-promoting properties of its pulp, peel, seeds, pomace and leaves
Khan, F. I., Akhtar, S., Qamar, M., Ismail, T., Saeed, W., Esatbeyoglu, T. & Jafari, S. M., Feb 2025, In: Trends in Food Science and Technology. 156, 104822.Research output: Contribution to journal › Review article › Research › peer review
- E-pub ahead of print
Tannins for food preservation and human health: A review of current knowledge
Ozogul, Y., Ucar, Y., Tadesse, E. E., Rathod, N., Kulawik, P., Trif, M., Esatbeyoglu, T. & Ozogul, F., Jun 2025, In: Applied Food Research. 5, 1, 100738.Research output: Contribution to journal › Review article › Research › peer review
- Published
Quercetin: Potential antidiabetic effects through enzyme inhibition and starch digestibility
Günal‐Köroğlu, D., Catalkaya, G., Yusufoğlu, B., Kezer, G., Esatbeyoglu, T., El‐Aty, A. M. A. & Capanoglu, E., 27 Jan 2025, In: Food Safety and Health. 3, 1, p. 9-22Research output: Contribution to journal › Article › Research › peer review
- Published
Protective effects of Euphorbia heterophylla against testicular degeneration in streptozotocin-induced diabetic rats in relation to phytochemical profile
Nagy, A. M., Fahmy, H. A., Abdel-Hameed, M. F., Taher, R. F., Ali, A. M., Amin, M. M., Afifi, S. M., Esatbeyoglu, T., Farag, M. A. & Elshamy, A. I., 16 Jan 2025, In: PLoS ONE. 20, 1, e0314781.Research output: Contribution to journal › Article › Research › peer review
- Published
Influence of fractionation of polyphenols by membrane chromatography on antioxidant, antimicrobial and proliferation-inhibiting effects of red fruit juices
Köpsel, M., Kostka, T., Niesen, S., Winterhalter, P. & Esatbeyoglu, T., 15 Jan 2025, In: Food Chemistry. Volume 463, Part 2, 141216.Research output: Contribution to journal › Article › Research › peer review
- Published
Lipid-based nanodelivery systems of curcumin: Recent advances, approaches, and applications
Can Karaca, A., Rezaei, A., Qamar, M., Assadpour, E., Esatbeyoglu, T. & Jafari, S. M., 15 Jan 2025, In: Food Chemistry. 463, 2, 141193.Research output: Contribution to journal › Article › Research › peer review
- Published
Plasma levels of EPA and DHA after ingestion of a single dose of EPA and DHA ethyl esters
Schmieta, H. M., Greupner, T., Schneider, I., Wrobel, S., Christa, V., Kutzner, L., Hahn, A., Harris, W. S., Schebb, N. H. & Schuchardt, J. P., 9 Jan 2025, In: LIPIDS. 60, 1, p. 15-23 9 p.Research output: Contribution to journal › Article › Research › peer review
- Published
Bioavailability of EPA and DHA in humans: A comprehensive review
Alijani, S., Hahn, A., Harris, W. S. & Schuchardt, J. P., Jan 2025, In: Progress in lipid research. 97, 101318.Research output: Contribution to journal › Review article › Research › peer review
- Published
Optimization of UAE-NADES green extraction of bioactive compounds from chickpea (Cicer arietinum L.) sprouts using simplex lattice mixture design methodology
Khalid, W., Koraqi, H., Benmebarek, I. E., Moreno, A., Alsulami, T., Mugabi, R. & Nayik, G. A., Jan 2025, In: Ultrasonics Sonochemistry. 112, 10 p., 107186.Research output: Contribution to journal › Article › Research › peer review
- Published
Ultrasound-assisted modification of oat protein isolates: Structural and functional enhancements
Rafique, H., Peng, P., Hu, X., Saeed, K., Khalid, M. Z., Khalid, W., Morya, S., Alsulami, T., Mugabi, R. & Nayik, G. A., Jan 2025, In: Ultrasonics Sonochemistry. 112, 8 p., 107204.Research output: Contribution to journal › Article › Research › peer review
- Published
A nanoengineered tandem nitroreductase: designing a robust prodrug-activating nanoreactor
Zmyslia, M., Capper, M. J., Grimmeisen, M., Sartory, K., Deuringer, B., Abdelsalam, M., Shen, K., Jung, M., Sippl, W., Koch, H. G., Kaul, L., Süss, R., Köhnke, J. & Jessen-Trefzer, C., 2025, In: RSC Chemical Biology. 6, 1, p. 21-35 15 p.Research output: Contribution to journal › Article › Research › peer review
- Published
Metabolic fate of chokeberry (Aronia melanocarpa) phenolics in different food matrices
Köpsel, M., Ozkan, G. & Esatbeyoglu, T., 2025, In: Current Research in Food Science. 10, 100967.Research output: Contribution to journal › Article › Research › peer review
- Published
Sourdough based microbiota and fermentations as a source of exopolysaccharides, starch, dietary fibers, phenolic acids, fatty acids, phytosterols, and other bioactive compounds
Ozkan, G., Nemli, E., Saricaoglu, B., Capanoglu, E. & Esatbeyoglu, T., 2025, Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development. Elsevier, p. 263-277 15 p.Research output: Chapter in book/report/conference proceeding › Contribution to book/anthology › Research › peer review
- 2024
- Published
A Design of Experiments Approach to the Radical-Induced Oxidation of Dimeric C4-C8 Linked B-Type Procyanidins
Fischer, A., Gök, R. & Esatbeyoglu, T., 30 Dec 2024, In: Molecules. 30, 1, 111.Research output: Contribution to journal › Article › Research › peer review
- Published
Dietary selective effects manifest in the human gut microbiota from species composition to strain genetic makeup
Huang, K. D., Müller, M., Sivapornnukul, P., Bielecka, A. A., Amend, L., Tawk, C., Hahn, A., Lesker, T. R. & Strowig, T., 24 Dec 2024, In: Cell reports. 43, 12, 18 p., 115067.Research output: Contribution to journal › Article › Research › peer review
- E-pub ahead of print
Effect of Margarine Replacement by a Low-Saturated Fat Bigel on Puff Pastry Quality
Steinkellner, C., Ohlmeyer, M. & Franke, K., 17 Dec 2024, (E-pub ahead of print) In: Food and bioprocess technology. 12 p.Research output: Contribution to journal › Article › Research › peer review
- Published
Fermented soy products: A review of bioactives for health from fermentation to functionality
Harahap, I. A., Suliburska, J., Karaca, A. C., Capanoglu, E. & Esatbeyoglu, T., 15 Dec 2024, In: Comprehensive Reviews in Food Science and Food Safety. 24, 1, e70080.Research output: Contribution to journal › Article › Research › peer review
- Published
Probiotic Lactobacillus strains as protective adjunct cultures against fungal growth and toxin production in Hard cheese
Moneeb, A. H. M., Mehany, T., Abd-Elmonem, M. A., Tammam, A. A., Zohri, A. A., El-Desoki, W. I. & Esatbeyoglu, T., 1 Dec 2024, In: LWT - Food Science and Technology. 213, 117057.Research output: Contribution to journal › Article › Research › peer review