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Institute of Food Science and Human Nutrition

Organisational unit: former organisational unit

Type of address: Visitor address.
Am Kleinen Felde 30
30167
Hannover
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1 - 20 out of 1,085Page size: 20

Publications

  1. 2025
  2. Published

    Comprehensive Analysis and Characterization of Mangifera indica L. Leaf Powder

    Kaur, J., Kaushik, D., Kumar, M., Babagil, G. E., Amarowicz, R., Proestos, C., Oz, E., Oz, F., Esatbeyoglu, T. & Bordiga, M., 5 Jun 2025, In: Food Science & Nutrition. 13, 6, e70083.

    Research output: Contribution to journal › Article › Research › peer review

  3. E-pub ahead of print

    Profiling of B-type procyanidins oxidation products by off-line high speed countercurrent chromatography x electrospray ionisation mass spectrometry flow-injection

    Fischer, A., Gök, R., Jerz, G. & Esatbeyoglu, T., 30 Aug 2025, In: Journal of Chromatography A. 1757, 466111.

    Research output: Contribution to journal › Article › Research › peer review

  4. Published

    Development and characterization of edible films and coatings from Butea monosperma and guar gum for prolonging tomato freshness

    Rashid, M. S., Deshmukh, R. K., Kumar, P., Tripathi, S., Esatbeyoglu, T. & Gaikwad, K. K., Jun 2025, In: International Journal of Biological Macromolecules. 311, 143958.

    Research output: Contribution to journal › Article › Research › peer review

  5. Published

    Distinct Microbial Taxa Are Associated with LDL‐Cholesterol Reduction after 12 Weeks of Lactobacillus plantarum Intake in Mild Hypercholesterolemia: Results of a Randomized Controlled Study

    Müller, M., Kerlikowsky, F., Greupner, T., Amend, L., Strowig, T. & Hahn, A., Jun 2025, In: Probiotics and Antimicrobial Proteins. 17, 3, p. 1086–1095 10 p., e9679.

    Research output: Contribution to journal › Article › Research › peer review

  6. Published

    Enhanced Pathogen Control Through Thymol and Carvacrol Nanoemulsions: A Microfluidization Approach

    Ozogul, Y., Karsli, G. T., Yazgan, H., Kuley, E., Oztop, H. M., Ozogul, F. & Esatbeyoglu, T., Jun 2025, In: Food and bioprocess technology. 18, 6, p. 5377–5387 11 p.

    Research output: Contribution to journal › Article › Research › peer review

  7. Published

    Thymus vulgaris seed extract hampered hepatic oxidative burden and improved insulin sensitivity in obese male rats

    Abdelmottaleb Moussa, S. A., Ibrahim, F. A. A., Elbaset, M. A., Morsy, F. A., Aziz, S. W., Abd El-Latif, N. A., Afifi, S. M., Esatbeyoglu, T., El Toumy, S. A., Salib, J. Y. & Bashandy, S. A. E., Jun 2025, In: Endocrine and Metabolic Science. 18, 100235.

    Research output: Contribution to journal › Article › Research › peer review

  8. Published

    Tannins for food preservation and human health: A review of current knowledge

    Ozogul, Y., Ucar, Y., Tadesse, E. E., Rathod, N., Kulawik, P., Trif, M., Esatbeyoglu, T. & Ozogul, F., Jun 2025, In: Applied Food Research. 5, 1, 100738.

    Research output: Contribution to journal › Review article › Research › peer review

  9. Published

    Valorization of plant-based agro-industrial waste and by-products for the production of polysaccharides: Towards a more circular economy

    Maqsood, S., Khalid, W., Kumar, P., Benmebarek, I. E., Rasool, I. F. U., Trif, M., Moreno, A. & Esatbeyoglu, T., Jun 2025, In: Applied Food Research. 5, 1, 100954.

    Research output: Contribution to journal › Article › Research › peer review

  10. Published

    Efficiency of single-pulse laser fragmentation of organic nutraceutical dispersions in a circular jet flow-through reactor

    Friedenauer, T., Spellauge, M., Sommereyns, A., Labenski, V., Esatbeyoglu, T., Rehbock, C., Huber, H. P. & Barcikowski, S., 26 May 2025, In: Beilstein Journal of Nanotechnology. 16, p. 711–727

    Research output: Contribution to journal › Article › Research › peer review

  11. Published

    Amaranthus spinosus Linn. Extract as an Innovative Strategy to Regulate Biomarkers for Ovarian Hyperthecosis via Circular RNA (hsa‐circ‐0001577): Evidence From Biochemical, Metabolomics, Histological, and Phytochemical Profiling

    Ammar, N. M., Kadry, M. O., Elkarim, A. S. A., Ibrahim, R. S., Sallam, I. E., Gendy, A. E. G. E., Afifi, S. M., Esatbeyoglu, T., Farag, M. A. & Elshamy, A. I., 19 May 2025, In: Food Science & Nutrition. 13, 5, e70314.

    Research output: Contribution to journal › Article › Research › peer review

  12. Published

    Production of yeast cell wall polysaccharides-β-glucan and chitin by using food waste substrates: Biosynthesis, production, extraction, and purification methods

    Günal-Köroğlu, D., Karabulut, G., Mohammadian, F., Can Karaca, A., Capanoglu, E. & Esatbeyoglu, T., 4 Apr 2025, In: Comprehensive Reviews in Food Science and Food Safety. 24, 3, p. e70161 e70161.

    Research output: Contribution to journal › Review article › Research › peer review

  13. Published

    Influence of ultrasound-assisted extraction of bioactives from garlic (Allium sativum) sprouts using response surface methodology

    Khalid, W., Benmebarek, I. E., Saeed, K., Koraqi, H., Moreno, A., Mugabi, R., Nayik, G. A. & Esatbeyoglu, T., Apr 2025, In: Ultrasonics Sonochemistry. 115, 107286.

    Research output: Contribution to journal › Article › Research › peer review

  14. Published

    Calanus Oil and Lifestyle Interventions Improve Glucose Homeostasis in Obese Subjects with Insulin Resistance

    Kerlikowsky, F., Bartsch, M., Jonas, W., Hahn, A. & Schuchardt, J. P., 23 Mar 2025, In: Marine drugs. 23, 4, 139.

    Research output: Contribution to journal › Article › Research › peer review

  15. Published

    Opportunities and challenges of egg substitutes

    Agregán, R., Rötter, L., Lorenzo, J. M. & Esatbeyoglu, T., 21 Mar 2025, In: Discover Food. 5, 1, 72.

    Research output: Contribution to journal › Article › Research › peer review

  16. Published

    Application of emerging technologies for extraction of pigments using green solvents: Case of deep eutectic solvents combined with ultrasound-assisted extraction technique

    Zannou, O., Oussou, K. F., Mohammed, S., Chabi, I. B., Kpoclou, Y. E., Tekgüler, B., Dabadé, D. S., Koca, I. & Esatbeyoglu, T., Mar 2025, In: BIOMASS CONVERSION AND BIOREFINERY. 15, 6, p. 8253-8265 13 p., 126965.

    Research output: Contribution to journal › Review article › Research › peer review

  17. Published

    Nutritional L-Citrulline and Tetrahydrobiopterin in Peripheral Artery Disease: A Phase II Randomized Trial (CIPER Study)

    Sedding, D., Schmidt, T. M., Bähre, H., Bavendiek, U., Casas, A. I., Chen, S., Thao-Vi Dao, V., Elbatreek, M. H., Gutzki, F., Hahn, A., Kleikers, P., Krahn, T., Macchiusi, C., Martin, C., Mucke, H., Nogales, C., Schmidt, B. M. L., Seifert, R., Sonnenschein, K., Tongers, J., Thol, J., van der Arend, I., van Kuijk, S. M. J., Wingler, K., Wu, M., Bauersachs, J., McGrath, B. & Schmidt, H. H. H. W., Mar 2025, In: JACC: Advances. 4, 3, 101590.

    Research output: Contribution to journal › Article › Research › peer review

  18. Published

    Optimization of the effect of cold plasma treatment on UAE-NADES green extraction of chickpea roots (Cicer arietinum) bioactive compounds

    Khalid, W., Benmebarek, I. E., Zargarchi, S., Kumar, P., Javed, M., Moreno, A., Sharma, A., Nayik, G. A. & Esatbeyoglu, T., Mar 2025, In: Ultrasonics Sonochemistry. 114, 107276.

    Research output: Contribution to journal › Article › Research › peer review

  19. Published

    Experimental and Theoretical Studies on Antituberculosis Activity of Different Benzimidazole Derivatives

    Kızılyıldırım, S., Sucu, B., Muhammed, M. T., Akkoç, S., Esatbeyoglu, T. & Ozogul, F., 28 Feb 2025, In: Heliyon. 11, 4, e42674.

    Research output: Contribution to journal › Article › Research › peer review

  20. Published

    A comprehensive review on guava: Nutritional profile, bioactive potential, and health-promoting properties of its pulp, peel, seeds, pomace and leaves

    Khan, F. I., Akhtar, S., Qamar, M., Ismail, T., Saeed, W., Esatbeyoglu, T. & Jafari, S. M., Feb 2025, In: Trends in Food Science and Technology. 156, 104822.

    Research output: Contribution to journal › Review article › Research › peer review

  21. Published

    Quercetin: Potential antidiabetic effects through enzyme inhibition and starch digestibility

    Günal‐Köroğlu, D., Catalkaya, G., Yusufoğlu, B., Kezer, G., Esatbeyoglu, T., El‐Aty, A. M. A. & Capanoglu, E., 27 Jan 2025, In: Food Safety and Health. 3, 1, p. 9-22 14 p.

    Research output: Contribution to journal › Article › Research › peer review

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